Crispy Baked Chicken Spring Rolls
Crispy Baked Chicken Spring Rolls
Ingredients:
- 1 Tablespoon minced garlic
- 2 teaspoons minced fresh ginger
- 1 teaspoon sesame oil
- 1 Tablespoon olive oil, plus more for brushing on rolls
- 1 pound ground chicken
- 1 cup finely shredded green cabbage
- 2 scallions, finely chopped
- 1 cup sliced shitake mushrooms
- 2 Tablespoons store-bought hoisin sauce
- 12 square (7-inch) spring roll wrappers (See Kelly's Notes)
- Sweet chili sauce, for serving (See Kelly's Notes)
See full instructions on : www.justataste.com
0 comments:
Post a Comment