Oreo Pudding Poke Cake
Ingredients:
For the cake:
2 cups of sugar
1¾ cup of all-purpose flour
¾ cup of Hershey’s Cocoa (unsweetened cocoa)
1½ teaspoons of baking powder
1½ teaspoons of baking soda
1 teaspoon of kosher salt
2 eggs
1 cup of milk
½ cup of vegetable oil
2 teaspoons of pure vanilla extract
1 cup of very hot coffee
For the Jello filling:
1 4.2 oz box of Oreo Jell-O Pudding
2 cups of cold milk
For the whipped cream::
2 cups of heavy cream
4 tablespoons of sugar
1 teaspoon of pure vanilla extract
20 crushed Oreos for topping
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