Brownie Brittle Peppermint Chocolate Pie
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Brownie Brittle Peppermint Chocolate Pie
Ingredients
Crust
- 2 cups Brownie Brittle crumbs (about 8 oz bag)
- 5 tbsp butter, melted
Filling
- 2 cups milk
- 2 tbsp + 2 tsp cornstarch
- 1 cup chocolate chips
- 1/2 tsp peppermint extract
Chocolate Ganache
- 6 oz semi sweet chocolate chips
- 1/2 cup heavy cream
Topping
- Peppermint crunch baking chips
- Whipped cream
- Chocolate sauce, if desired
See full instructions on:
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