Thursday, April 9, 2015

Foolproof Flaky Biscuits

Foolproof Flaky Biscuits

Ingredients
  • 2 cups all-purpose flour
  • 1 Tbsp sugar
  • 1 Tbsp baking powder
  • 1 tsp salt
  • ½ cup butter, cold, cut into Tablespoons
  • ¾ cup buttermilk, cold (or milk plus 1 tsp of lemon juice; allow to sit for 5 minutes before using)

See full instructions on: www.dessertnowdinnerlater.com

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