Foolproof Flaky Biscuits
Foolproof Flaky Biscuits
Ingredients
- 2
cups all-purpose flour
- 1
Tbsp sugar
- 1
Tbsp baking powder
- 1
tsp salt
- ½
cup butter, cold, cut into Tablespoons
- ¾
cup buttermilk, cold (or milk plus 1 tsp of lemon juice; allow to sit for
5 minutes before using)
See full instructions on: www.dessertnowdinnerlater.com
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