Greek Zucchini Fritters

Greek Zucchini Fritters

Ingredients:

• 2 lbs. zucchini (about 4 medium)
• Kosher salt
• 4 scallions, sliced (about ¾ cup)
• 2 tablespoons fresh, chopped dill
• 2 tablespoons fresh, chopped parsley
• 1 ½ tablespoons fresh, chopped mint
• 1 large egg
• 1 egg white
• 2/3 cup crumbled reduced fat feta cheese
• ½ cup white whole wheat flour
• ½ teaspoon baking powder
• ¼ cup whole wheat breadcrumbs
• Black pepper
• Pinch red pepper flakes (optional)
• 2 tablespoons olive oil
• Lemon wedges for serving

Tzatziki:

• ½ cup nonfat Greek yogurt
• 1/3 cup finely chopped or grated cucumber
• 1 clove garlic, minced
• 1 teaspoon lemon juice
• 1 teaspoon fresh, chopped dill

See full recipe at : www.thefoodiephysician.com